The Fairfield Golf & Country Club offers public dining on Tuesday-Saturday Lunch 11-1 and Dinner 6-9
Take out and Dine-in available
CALL IN ORDER 30 MINUTES AHEAD 472-4212
PICK UP AT FRONT MAIN ENTRANCE – cash, credit card, or member house account
Our most popular dish?
Tuscan Chicken Pasta- Since our new Chef, Charles Severson, arrived people have been raving about the Tuscan Chicken Pasta. It’s creamy and delicious and will have you wanting to come back again soon!
The Fairfield Golf and Country Club was established in 1892 for the enjoyment of golfing, dining, pool activities, and socializing. The club is considered the oldest club west of the Mississippi.